Southern Pecan Nut Brown Ale is the first beer in the world, to our knowledge, made with whole roasted pecans .Like Southern Pecan?SeriesWelcome to the Porch SeriesAlcohol by Volume4.39%GrainsMaris Otter, Caramel Malt, Wheat, Roasted Pecans
You want as little oil as possible to end up in your beer. On brew day, crush the pecans, and add them to your mash. This way, you'll get the flavor in your wort without boiling the pecans. You can also add pecans to secondary, soak pecans in vodka or bourbon to make a tincture, or add pecan flavoring.