Beer Info FAQ

What is the best temperature to cook a roast?

What is the best temperature to cook a roast?

Regardless of the size of your roast, always cook at 375 degrees, for 20 minutes per pound.

How do you tell if a roast is done?

Test your roast with a fork before you remove it from the pot. If it is done, the fork will go in easily and you'll be able to twist off a forkful of meat. It if is still firm, return the roast to the pot and continue cooking for another hour.